4th August 2016, Chicken House, 304 pages, Paperback, Review copy
Twelve-year-old Scarlett is the star – and victim – of her mum's popular blog.
The butt of school jokes, she's eager to stay out of the spotlight.
But one evening, she finds a gorgeous kitchen in the house next door,
left empty by an elderly neighbour in hospital.
As Scarlett bakes, she starts to transform her life, discovering new
friends and forming the Secret Cooking Club. But can she fix her family,
seal her friendships and find the mysterious secret ingredient?
Nayu's thoughts
This review nearly didn't happen because yesterday the internet played up so I couldn't finish writing it, and today we had a power cut! I was about to use my family's mobile phone to email the publicist to explain the situation when the power went back on. Phew! I'm typing this as fast as I can (which is thankfully quick) since I've no idea if it will go back out again.
The short review is that this book is AWESOME!! It was a pleasure to be part of this blog tour
because not only did I get to read an amazing book, I took part in a super fun
baking challenge that everyone including Laurel the author and Laura one of the publicists took part in! More on that after this review.
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| Laurel's book has definitely inspired lots of baking fun! Photo by Jolo Cooper Photography |
I instantly loved Scarlett's
voice. Her mother is cruel, which made me feel sorry for Scarlett. No parent
should do what her mother did. Making fun of every part of Scarlett's life
online is bullying. I'm not surprised Scarlett was so desperate to do nothing in the way of extra activities at school,
it was the only way to escape public humiliation. In a way her life was like
the life of some celebrities-she had no choice in what her mum posted about,
and not all of it was pleasant. I felt sorry for her lack of friends, so was
delighted when Violet appeared on the scene. Their friendship has an extremely
rocky patch, but I promise they are friends again by the end. While I wouldn't
have had Scarlett's guts to investigate the odd noise from her neighbour's house, or dared to cook there without permission, what Scarlett did was so very cool, and ended up changing several people's lives as well as her own.
I really liked that although it started as a baking club, it turned
into cooking - often books stick with just baking, so hopefully this
will encourage readers to get excited about savoury food as well as
yummy sweet food. Baking/cooking was therapy for Scarlett, and ended up being the key to helping her mother change her career. There are plenty of plot twists which surprised me, the biggest one involved Scarlett's mother and I was shocked by what she did in a good way. It makes me smile just thinking about the moment Scarlett makes that discovery! The book covers bullying, illness, friendship, family, and possibly some other themes I can't recall.
It's frustrating that I can't say much about the end, but it made me so upset I couldn't write the review the same day that I finished the book as it reminded me of my own losses. I say that in a positive way (even though it's not the most positive of subjects). I really hope there will be a sequel as I'm sure that the secret cooking club will continue to have adventures! Be sure to have some cake when you read this!
Special Blog Tour Baking Event!
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| Flower power!! |
As well as being asked if I wanted to review this exciting book (no books with cake are boring!) I was asked if I'd like to participate in a cake making challenge! It took only a few moments for me to say yes. I baked a cake from
Kerry's Cake's blog. It looks a bit like the cake on the cover...except I made the following errors:
I didn't reread the recipe before buying the ingredients, so bought the wrong food dye (mine are weak colours. I will be remaking it at some point with the correct brightness!)
For some reason only known to me I used smaller cake tins than the recipe states, so the cake was set to be super high - I simply cut each cake in half so made 2 cakes instead of 1.
I didn't use the suggested frosting in the recipe as I'd already made & frozen buttercream, + I used jam instead of frosting to cement all the layers (minus the top layer on one of the cakes, which was buttercream since I used up the entire jar of jam and had no more).
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| Sweet butterflies |
From all I've said so far can you guess what these two cakes might turn into?
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| I cut one cake.... |
Wait for it...
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| It's pretty (sort of.... the colours really aren't the best!) |
Tada! Here's my 6 colour rainbow cake! The colours were super weak looking in the cake mix, and even baked they didn't look great. However, they seemed to brighten over time - I haven't edited these photos at all.
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| Cake in a cake tub = extra yummy! This is the best rainbow image, although I think freezing the cakes helped bring out their colour a bit more too |
So while not the stunningly bright colours like those who use the correct food colouring, I'm still pleased with the outcome. It makes a super yummy cake! It makes a lot so I have distributed some to friends. It was an unusual and fun challenge to accompany a book review. I'll let you know when I make the 2nd version of the cake - please do let me know if you make it too!
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| It wasn't a half eaten slice - the cake is so big I only had half a slice at a time ^o^ |
